Vegetable Burger

Yummy Vegetable Burger Recipe...

Coconut Cookies

Delicious Coconut cookies decorated with grated coconut..

Mushroom Rice

Delicious Mushroom Rice recipe...

Orange Cake

Eggless Orange cake decorated with oranges and kiwi fruits...


Eggless chocolate Brownies with cashew nuts..

Chinese Salad

Tasty Salad with tomato sauce..

Coconut Laddu

Coconut Laddu made with condensed milk..

February 25, 2010

Bhel Puri!!

. 1 cup Puffed Rice
. 1/2 cup chopped Tomato
. 1/2 cup chopped Onion
. 1/4 cup chopped Coriander Leaves
. 1/2 cup boiled and mashed Potato
. 4 chopped Green Chilli
. 1 tblsp chopped Ginger
. 1 tblsp Garam Masala
. 6 tblsp Tamarind Chutney
. 6 tblsp Coriander Leaves And Mint Chutney
. 1/2 cup Sev
. 2 tblsp Lime or Lemon (Nimbu) Juice


1) Mix the puffed rice, tomatoes, onions.
2) Drain the water from the grated potatoes and mix that as well.
3) Mix all the ingredients under seasoning and add to this.
4) Add the sev and kaara pusa directly and mix well.
5) Finally garnish with coriander leaves and lemon juice.
Bhel puri is ready to serve.

February 3, 2010

Mirchi Bajji( merapakaya bajillu)..,,

This is sunday snack from my mom's kitchen....
All of her recipes are very very delicious and yummy...
I have learnt most of my recipes from my mom..

. Green Chillies 6 no's
. Besan flour 1 cup
. Eating soda a pinch
. Jerra 1 spoon
. Tamarind pulp 2 spoons
. Salt to taste
. Oil for deep frying

For filling:
Grind jeera, tamarind pulp and salt to make thick paste.

1) Slit mirchi vertically and remove seeds and fill with above paste.
2) Prepare loose batter with besan flour and add eating soda and salt for taste.
3) Dip the stuffed mirchi in to the batter.
4) Heat oil in a pan and deep fry the Mirchi Bajji’s till they turn golden brown in color.

Serve with Chopped onions...
Hot Hot bajjilu are ready to eat!!!

Bajji's are on its way to Sunday snacks event organised by Divya.